Food – An Entrepreneur's Memoir

Maple Twist

January 14, 2022December 14, 2021 by kristina

This giant, maple-flavored, cinnamon roll-type pastry is a Christmas morning tradition at my house. Dough:1 Cup warm water¼ Cup sugar1 TBSP yeast¼ Cup Oil1 tsp salt1 egg3 ½ Cups bread flour Filling:1 Cup sugar1 tsp cinnamon1 tsp maple flavoring½ Cup butter Frosting:¼ Cup butter1 Tbsp milk2 Cups powdered sugar Directions Mix water, yeast, sugar, oil, … Read moreMaple Twist

My Caesar Dressing

October 18, 2018November 28, 2017 by kristina

I always forget how I make this so I’m writing it down. I don’t have a pretty picture, but here we go. 1 Cup oil 1/4 Cup white vinegar 1 Tbsp -ish lemon juice 1 tsp salt 1/8 tsp pepper 2 Tbsp parmesan cheese 1 Tbsp mayonnaise Mix together. Let chill overnight for best flavor. … Read moreMy Caesar Dressing